Omelette wraps with Toma'dor, mozzarella and pesto
Omelette wraps with Toma'dor, mozzarella and pesto
Ingredients for 2 people
- 30g rocket salad
- 250g Toma'dor tomatoes
- 2 balls of mozzarella
- 4 eggs
- 4 tablespoons pesto
- 1 teaspoon dried oregano
- 1 tablespoon olive oil
- Salt & pepper
Preparation
- Cut the Toma'dor tomatoes into quarters and the mozzarella into small cubes. Season them together with salt and pepper.
- Crack the eggs into a small bowl and stir. Add the dried oregano and season with salt and pepper. Heat olive oil in a pan and fry 1 omelette per person.
- Place 1 omelette on a plate and brush with pesto. Top with the cherry tomatoes, diced mozzarella and rocket. Roll up like a wrap, cut in two and serve immediately.
- TIP: add some walnuts for extra crunch!
Why
this tomato?
The Toma’dor is the king of taste within our range of tomatoes. Thanks to its unrivalled flavour, it’s a cherry tomato that rises high above all others. Surprisingly sweet and scintillating.
With its bite-sized, irresistible character, this cherry tomato can take any snack or salad to the next level.